Ebyennyanja-ebikoleddwa .

 

Omukozi No.	Ebirungo ebigattibwa mu mmere .	Ebikozesebwa mu kupakira .	Olupapula
Enkola y'okutereka .	Ekya bulijjo	Obulamu bw'okuteeka .	>Emyezi 12 .
Ebirungo ebirimu ebiriisa .	Protein .	Ekintu eky’obugagga .	Buzaalirwana
Ebirimu mu bintu ebikola .	＞90%	Okusasula	50% TT nga bukyali, 50% TT okusinziira ku copy BL .
Endabika	Pawuda omweru .	Okulegako	Wekiri
Okuwandiika	kolagini peptide .	Entambula Package .	Ensawo
Okunnyonnyola .	25kg/ensawo .	Ensibuko	China .
Obusobozi bw’okufulumya .	ttani 1000/omwaka .

 

 

 

 

Okusinga yaggyibwa mu lususu olupya n’ebisusunku bya tilapia, COD, n’ebyennyanja ebirala nga bakozesa tekinologiya wa cleavage alung’amya enzyme. Okusinga kolagini ow’ekika kya I, ekintu kino kirimu amino asidi 19 era nga kirimu obuzito bwa molekyu wakati wa 2000-5000D mu buwanvu.

 

 

• Ebintu eby’obutonde n’eby’obulamu, tewali bucaafu, nga temuli masavu ne kolesterol, ssukaali, gluten, ebirungo ebigattibwamu n’ebikuuma.
• Micro-Molecular (500-2000 Dalton), mu ngeri ennyangu okunyiga.
• Okusaanuuka okulungi ennyo n’okufukirira.
• Okutegeera obulungi tekukosebwa pH n’ebbugumu.
• low in viscosity ne bwe kiba nga kiyitiridde.
• Ebintu eby’enjawulo nga kwogasse n’okulongoosa okusobola okutuukiriza ebyetaago byo.
• Ebintu eby’obutonde nga tebiriimu langi n’akawoowo.
• Obugumu bw’ebbugumu obw’amaanyi nga bulimu pH ey’enjawulo.

 

Erinnya ly'ekintu .	ebyennyanja kolagini peptide .
Product Enyanjula .	Fish Collagen Peptide ye polypeptide entono ekola molekyu ezifunibwa okuva mu lususu lw’enseenene olw’omu nnyanja oluwanvu-lususu lw’enseenene olw’omu nnyanja n’ekipimo kya tilapia nga tukozesa tekinologiya ow’omulembe ogw’okugaaya enziyiza ogulagiddwa mu biramu. Ekipande ky’okukulukuta kwe kwoza, okusengejja amazzi mu nkola ya enzymatic, okusengejja, okuggya amawanga mu bufuzi bw’amatwale n’okuwunyiriza, okusengejja okulungi, okusengejja, okuzaala n’okufuuyira okukala.
Okusaba kw'ebintu .	amakolero g'emmere, eby'okwewunda, emmere ekola, calcium supplement product, emmere ey'obulamu, eddagala ly'obulamu.
Endabika	Buwunga oba ekikuta ekya kyenvu ekitangaavu .
Ebintu ebisookerwako .	Obuziba -olususu lw'enseenene z'omu nnyanja .
Obuzito bwa molekyu obwa wakati .	<1000Dal (customizable)

 

 

 

Ebintu		Omutindo
ffoomu y’ekitongole .		Obuwunga obufaanagana, obugonvu, tewali kuvuga .
Erangi		Pawuda oweru oba omutangaavu owa kyenvu .
okuwunya n'obuwoomi .		n’ebivaamu akawoowo ak’enjawulo n’obuwoomi .
obucaafu .		Tewali bucaafu obulabika obw’ebweru .
Density y'okuteeka stacking .		/
Protein .		Ekisinga oba ekyenkana 90.0% .
HYP .		Ekisinga oba ekyenkana 5.0% .
pH (10% mu mazzi) .		5.5-7.5
Amazzi		ekitono oba ekyenkana 7.0% .
Evvu		ekitono oba ekyenkana 2.0% .
Ebyuma Ebizito .	PB .	Ebitono oba byenkana 0.50mg/kg .
	Nga	Ebitono oba byenkana 0.50mg/kg .
	HG .	Ebitono oba byenkana 0.10mg/kg .
	Cr .	Ebitono okusinga oba byenkana 2.00mg/kg .
	CD .	Ebitono oba byenkana 0.10mg/kg .
Obuwuuka bwonna awamu .		ekitono oba ekyenkana 1000cfu/g .
Ekibinja kya Coliform .		<3MNP/g
Ebibumbe n'ekizimbulukusa .		ekitono oba ekyenkana 25CFU/g .
Obuwuuka obw’obulabe (Salmonella, Shigella, Vibrio Parahaemolyticus, Staphylococcus aureus)		Ekibi

 

 

 

• Okufukirira olususu n’okunyirira:Fish collagen peptide ayamba okukuuma obunnyogovu bw’olususu, okutumbula okunyirira kw’olususu, n’okukendeeza ku nviiri n’ebizimba.
• Ebyobulamu eby’awamu:Ayamba okumalawo obulwadde bw’endwadde z’enkizi ezivunda, okwongera ku bungi bw’amagumba n’okuziyiza obulwadde bw’amagumba.
• Okukuuma enkola y’omubiri:Okwongera ku kolagini peptide mu byennyanja kisobola okukuuma mucosa y’omu lubuto n’okuziyiza puleesa okulinnya.
• Anyweza enviiri n’emisumaali:Ayamba okunyweza enviiri n’emisumaali ekivaamu enviiri ezimasamasa n’emisumaali egyaka.
• Okuddaabiriza Ebiwundu:Fish Collagen Peptide ayanguwa okuwona ebiwundu era akendeeza ku bunene bw’amabwa g’oku kitanda.

 

 

 

Nga tukozesa amayinja amabisi nga ebigimusa, oluvannyuma lw’okulongoosa okuggya amasavu mu bbugumu eringi{{0} {0} {0}. Oluvannyuma lw’okugaaya enziyiza okulung’amya, okuggya amawanga mu bufuzi bw’amatwale, okuziwunyiriza, okussa, n’okukala, ebiva mu peptide ennyingi bikolebwa, okusinga bikuuma emirimu gya peptides za kolagini mu bivaamu, ebirina engeri z’emirimu egy’amaanyi, okunyiga obulungi, okutebenkera, okunywera kw’amazzi amangi, n’obulongoofu obw’amaanyi.

Okwongera ku mmere ya kolagini ow’ekika kya II, osobola okulya ssupu omulala akolebwa mu lususu lw’enkoko, enkoko, enkoko oba enkoko y’enkoko enzungu, oba ebirungo ebiyamba omubiri okukola kolagini ow’ekika kya II.

Ensibuko esinga obulungi eya kolagini ow’ekika kya III ye binywa by’ente, eggumba oba ekika kya III kolagini. Ekika kya IV collagen okusinga kigattibwako eddagala eriweweeza ku bulwadde.

V-Ekika kya kolagini osobola okukifuna ng’oyita mu ssupu w’amagumba g’ente oba ebirungo ebiyamba omubiri.

Fish Collagen Peptide ekozesebwa nnyo mu kitongole ky’okulabirira omuntu n’amakolero g’eddagala, emmere.

1. Okubumba obunnyogovu .

Fish collagen esobola okunyiga ennyo amazzi mu mpewo n’ekola ekisusunku ky’amazzi okubumba obunnyogovu, nga erina ebibinja bingi ebigonza amazzi.

2. Okwerusa .

Fish collagen ayinza okuziyiza tyrosine okuvvuunulwa mu melanin, okumalawo free radicals mu mubiri, anti oxygenation, okutumbula cell's metabolism, postpone cell's okukaddiwa. Kale kiyinza okufuula olususu lw’omuntu okugonvu, yinsi mu elasticity, era nga kirabika okwerula.

3. Okuggyawo enviiri n'okuziyiza-.

Okunoonyereza kulaga nti okukaddiwa kw’amalusu, okufiirwa okukyukakyuka n’okumasamasa kwabwo, enviiri ezikola ziva ku kukendeeza mpolampola kwa hydroxyproline n’okukaddiwa. Olw’okubaamu ebirungo bya hydroxyprolines bingi, kolaasi y’ebyennyanja esobola okuwa ebigimusa okukola kolagini mu kukola, kirabika okwongezaayo olususu lw’olususu n’okukendeeza ku nviiri.

4. Okuggyawo Blain .

Olususu olulimu amafuta luyinza okufulumya amafuta mangi nnyo ekivaako Blain okukula. Fish Collagen ayinza okuyingira butereevu mu cutis okugabira obunnyogovu, okwongera ku skin’s water retention℃emirundi egiwerako, kale okufulumya giriisi kukendeera ku bwakyo. Era egaba amino acids for skin collagen’s metabolism, efuula obutoffaali okuba n’omulimu gw’okuddamu okukola, kale esobola okutuuka ku kiva mu kuggyawo blain.

5. Okuggyawo ebisiikirize wansi w’amaaso n’ensawo .

Ensengeka y’olususu eyinza okunywezebwa era nga terina slit ng’okozesa kolagini, kubanga omusaayi tegukuŋŋaanyizibwa ku slit ekivaako ebisiikirize n’okutondeka ensawo. Olususu lw’ekitundu ky’amaaso okukka kaleeta ensawo okukola ensawo. Okukozesa kolagini y’ebyennyanja kiyinza okuleka okukyuka n’otuuka ku kivaamu okuggyawo.

 

 

 

 

 

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